Corn dogs are a staple at fairs, carnivals, and amusement parks, bringing a crispy, golden-brown crunch with every bite. But what makes a corn dog truly unforgettable? The batter! Pronto Pup Corn Dog Flour Mix has been the go-to choice for vendors and home cooks for decades, ensuring a consistent, delicious result every time. Let’s… Read more »
Running a carnival food stand can be highly profitable during fair season, but what about the slower months? To keep your business thriving all year, you need a smart strategy. Here are some effective ways to ensure steady sales no matter the season. 1. Expand Beyond Carnivals While fairs and festivals are the bread and… Read more »
Attracting customers to your food stand at a carnival or amusement park isn’t just about having delicious food—it’s about making that food look irresistible. Eye-catching displays can draw a crowd, spark curiosity, and ultimately boost your sales. Here’s how you can create a display that turns heads and tempts taste buds. 1. Make a Bold… Read more »
Carnival food is all about indulgence—the satisfying crunch of a corn dog, the golden crispness of fries, the light and airy funnel cake dusted with powdered sugar. But behind every bite of these iconic treats is a piece of equipment that rarely gets the credit it deserves: the fryer. The fryer is more than just… Read more »
Hosting a carnival or fair is an exciting way to bring a community together for fun, food, and entertainment. But behind the scenes, pulling off a successful event requires meticulous planning and attention to detail. Here are 10 practical tips to help you organize a memorable carnival or fair, with a spotlight on the importance… Read more »